etta, a neighborhood restaurant known for its wood-fired dishes and led by two-time Michelin-starred Chef Danny Grant, opened this spring at Scottsdale Quarter. It is the second concept in Scottsdale from hospitality group What If Syndicate, following the wild popularity and success of their steakhouse Maple & Ash. etta is open for lunch, happy hour, dinner and weekend brunch. etta is family-friendly and dogs are welcome on the patio. For more information about etta, please visit ettarestaurant.com or follow on Instagram at @ettarestaurant_scottsdale.