Pop in to Ghost Ranch for some caramel goodness
National Popcorn Day on April 6th. Americans consume more popcorn than any other country, about 18 billion quarts annually, or an average 54 quarts per person! Pastry Chef LT Smith of Ghost Ranch is in the Daily Mix studio to show us their Burnt Banana desert which incorporates caramel popcorn, milk crumble, corn ice cream, and a caramelized “burnt” banana. This desert tastes incredible with its caramel popcorn twist! You’ll want to pop in to Ghost Ranch to get your own!